Restaurant ABaC

ABaC Restaurant, located in the serene Sarrià-Sant Gervasi district of Barcelona, offers a unique blend of elegance, innovation, and nature-inspired gastronomy. Housed in a historical building surrounded by lush gardens, ABaC provides a tranquil and intimate dining experience away from the city's hustle and bustle. Renowned chef Jordi Cruz curates a culinary journey that incorporates elements from the natural world, presenting dishes that invite diners to savor each bite thoughtfully. His twenty-course tasting menu embraces a liquid and organic culinary style, creating small taste landscapes that reflect life, water, and heritage.

The restaurant emphasizes a modern high cuisine approach that respects traditional culinary arts while embracing cutting-edge techniques. Guests can expect an impressive display of creativity and sophistication, with attention to detail apparent in both the dishes and the service. ABaC is an ideal choice for those looking for avant-garde gastronomy in a refined yet welcoming environment.

Beyond its culinary offerings, ABaC also doubles as an intimate hotel, giving guests the convenience of enjoying gourmet meals and luxurious accommodations under one roof. Personalized experiences, such as spa access and gourmet breakfasts, enhance the overall visit. The venue accommodates various events, blending the high-quality gastronomy with exquisite and elegant private settings.