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Savor 3 paella types (Seafood/Meat/Vegan) in our 5-course dinner class! Cook with Hofmann-trained mother-daughter chefs, craft Sangria, enjoy Cava & Dessert. Recipes included. Unforgettable since 2018

Highlights

• Cook 3 paella with mother-daughter chefs: Seafood, Meat, Veg - master each techn
• Evening 5-course paella journey: Cava, Tapas, Sangria, Paella trio & Dessert
• Craft Sangria & savor premium Cava: wines paired perfectly with your creations
• Feast on paella trio: taste difference, debate favorite, bond over sizzling pans
• Take home digital recipes for all 3 paellas: recreate magic anywhere

Description

As Barcelona’s moon rises, join our mother-daughter chef team in a warm studio kitchen. Unlike standard classes, you’ll master three iconic paellas: seafood’s briny depth, meat’s rich savor, and vibrant vegan variations. Sip cava as you learn each technique’s secrets, then debate your favorite over a candlelit feast – the ultimate Spanish evening! Practical Block ️Dinner Flow 8:00 pm: Cava welcome & tapas 8:30 pm Sangria crafting & paella techniques 9:00 pm Cook all 3 paella types in rotating teams 10:00 pm Feast + dessert 11:00 pm Recipes emailed

Includes

5-course paella tasting experience Welcome Cava & gourmet Tapas: Ibérico ham, Catalan cheeses, mussels Sangria-making workshop: Seasonal fruits & local wine Interactive cooking class: Master 3 paella types (seafood/meat/vegan) All ingredients & tools: Premium bomba rice, saffron, fresh proteins/veggies Dietary adaptations: Gluten-free bread + recipe adjustments (notify at booking) Feast on your creations: Savor all 3 paellas family-style Seasonal dessert Drinks: Free-flowing Cava, Sangria, Wine, water Digital recipe booklet for all 3 paellas (emailed post-class) Expert guidance: Mother-daughter chefs trained at the Michelin-starred Hofmann culinary school All cooking equipment & aprons Small group guarantee (max 10 guests) Hygiene-certified kitchen

Easy cancellation

Cancel up to 24 hours in advance for a full refund