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The bean-to-bar chocolate workshop is a fascinating experience to learn the secrets of cocoa, chocolate, and its ancient history. Work with chocolate with your own hands.

Highlights

• You will learn about cocoa cultivation and the chocolate-making process.
• You will make 1 chocolate bar to take home with you.
• You will work with cocoa with your own hands.
• Workshop for adults and teenagers.

Description

The bean-to-bar chocolate workshop is a fascinating experience for adults and teenagers to learn the secrets of chocolate making and its ancient history. In this workshop, you will learn in a practical way how cocoa is grown and processed to obtain chocolate. You will be able to observe a cocoa pod and learn what is done in the fields to obtain the cocoa beans. Then get ready to carry out the main stages of chocolate making yourself: you will roast the cocoa, peel it, grind it, and make your own cocoa paste. While learning about the history of chocolate, you will prepare various cocoa-based drinks and finally make your own chocolate bar to take home. Finally, we will talk about bean to bar and how local cocoa-producing communities live so that we can appreciate all the hard work they do. If you are fascinated by chocolate and want to learn in a dynamic and entertaining way, this is the workshop for you.

Includes

All necessary materials and utensils. An apron and a hat. A personalized certificate for completing the workshop. A summary of the workshop so you can remember all the knowledge and skills you have acquired.

Important Information

• Please let us know if you have any allergies or intolerances so we can adapt the workshop.

Easy cancellation

Cancel up to 24 hours in advance for a full refund