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Barcelona Paella Class, Boqueria Tour, Mother-Daughter Chefs
11 ReviewsJoin mother-daughter chefs (Hofmann-trained) for Barcelona’s top paella class! Tour Boqueria Market, cook paella, craft sangria & feast. Vegan options. Recipes included. Unforgettable since 2018!
Highlights
- Tour Boqueria's vibrant stalls: Handpick fresh seafood & saffron with chefs
- Cook paella with mother-daughter chefs using Hofmann's Michelin techniques
- Craft authentic sangria from scratch: Mix seasonal fruits & local wine
- Feast on tapas, your paella & dessert! Vegan option available (prior request)
- Take home digital recipes forever Recreate Barcelona magic anywhere
Description
Your Unforgettable Barcelona Food Journey Forget watching paella simmer in tourist traps—cook it yourself with Helina & Maria, a mother-daughter chef duo trained at Michelin-starred Hofmann Culinary School. Since 2018, we’ve shared our family’s Catalan culinary legacy with travelers seeking authenticity. ✨ What Makes Us Unique GENERATIONS OF EXPERTISE: Learn from chefs whose paella secrets span decades, refined at Barcelona’s elite Hofmann school. BEYOND TOURIST CLICHÉS: We skip gimmicks—teach traditional techniques you’ll reuse at home. YOUR MENU, YOUR WAY: Seafood paella is our star, but vegan/meat options await with advance notice! ⏳ Your 3-Hour Experience 1. LA BOQUERIA MARKET ADVENTURE (45 mins) Handpick fresh ingredients with your guides: plump mussels, saffron, bomba rice, and seasonal produce. Hear insider stories about Catalan food culture and vendor relationships we’ve nurtured for years. 2. STUDIO WELCOME & SANGRIA CRAFTING (45 mins) Sip cava while nibbling Spanish tapas: jamón ibérico, local cheeses, and mussels. Mix your own sangria using seasonal fruits and local wine—the perfect icebreaker! 3. PAELLA MASTERCLASS (45 mins) Cook step-by-step with Helina & Maria: toast rice, build sofrito, and layer flavors like a pro. Learn why the pan matters: Why width > depth, and how heat control makes perfection. Vegan/meat option? Your customized paella simmers alongside seafood versions. 4. FEAST & CELEBRATE! (45 mins) Savor your creation family-style with new friends. Enjoy dessert while receiving digital recipes via email.Includes
Guided tour of La Boqueria Market All fresh ingredients (seafood, saffron, bomba rice, seasonal produce) Tapas tasting: Jamón ibérico, local cheeses, mussels Sangria-making workshop with seasonal fruits & local wine Seafood paella masterclass led by mother-daughter chefs Vegan/meat paella option (if notified at booking) Gluten-free adaptations (bread + recipes, notified at booking) Post-cooking feast: Your paella + dessert Drinks: Cava, wine, sangria, water Digital recipe booklet (emailed post-class) All cooking equipment & aprons Small-group experience (max 10 guests)Important Information
- Dietary Notes ‼️ While our signature Seafood Paella is the star, we happily cook Meat/Vegan versions with Advance Notice. Forgot to request? You’ll join the seafood feast! ❌ Gluten-free? Relax: Paella is gluten-free by nature. For GF bread and fully adapted recipes, kindly Notify us when Booking.
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